We arrived early at Joe’s when we were shooting it for the CFAC Cookbook.. actually before they opened. We wanted to grab a bite before we started shooting. I wish it wasn’t all the way over in Venice.. I would definitely frequent this restaurant more often! I had a stupendous Ravioli, however the dish we were shooting was a Tuna Tartar. And of course as these things go, we did not get a chance to taste it and the following week we come to find out that it is rated one of the Top 5 in L.A.!! Arrrrgh!