Our final stop last week was Little Next Door. We brunch there whenever possible. Chef Nicolos Peter made an amazing Tzatziki Sauce with fresh greens as his contribution to the Cart For A Cause Cookbook. While this capped out last week, it by no means even came close to a “wrap” on the project. There are still at least six more weeks of photography to get through. We shot two more combos today and we’ll be doing 3 more on Wednesday… so hope you like food and chefs because that’s what we’ll be sharing for a while here! Make sure to check out this week’s cart location! They’ll be serving one of the dishes featured in a previously post…..